tag:blogger.com,1999:blog-7292285026495708432.post529552059657146086..comments2024-02-09T11:47:25.381-05:00Comments on <center>Equal Opportunity Kitchen</center>: Asparagus, Mushroom and Red Pepper QuichePGhttp://www.blogger.com/profile/02160883537054763513noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-7292285026495708432.post-58971932204800075042014-11-02T00:19:03.748-04:002014-11-02T00:19:03.748-04:00Donna, did you use a Tenderflake pie crust? The r...Donna, did you use a Tenderflake pie crust? The recipe is actually right from the box and designed to fit the size of their pie crust. Mine came up close to the top edge but didn't overflow.<br /><br />gizhttps://www.blogger.com/profile/03909193699597525772noreply@blogger.comtag:blogger.com,1999:blog-7292285026495708432.post-42278060534547203072014-10-31T19:51:21.894-04:002014-10-31T19:51:21.894-04:00I made this and are sure 1 cup of milk isn't t...I made this and are sure 1 cup of milk isn't too much? ..mine overfilled the shell and what a mess! Hopefully it tastes all right..Anonymoushttps://www.blogger.com/profile/17585543096124175410noreply@blogger.comtag:blogger.com,1999:blog-7292285026495708432.post-65813946108245455692011-08-06T13:43:26.793-04:002011-08-06T13:43:26.793-04:00You sold me! Looks delicious.You sold me! Looks delicious.FOODaloguehttps://www.blogger.com/profile/15355740020698779655noreply@blogger.comtag:blogger.com,1999:blog-7292285026495708432.post-5210695324750179462011-08-06T06:59:35.455-04:002011-08-06T06:59:35.455-04:00I do love quiche. I don't know why I don't...I do love quiche. I don't know why I don't make the recipes on packages, they have obviously pit a lot fo work into marketing and developing these recipes.Valerie Harrison (bellini)https://www.blogger.com/profile/10205920305666658534noreply@blogger.comtag:blogger.com,1999:blog-7292285026495708432.post-41884891707368321362011-08-05T20:26:01.722-04:002011-08-05T20:26:01.722-04:00I'm usually pretty pleased with package recipe...I'm usually pretty pleased with package recipes. There was one on some pasta that I made for years.pamhttps://www.blogger.com/profile/02651944290195111894noreply@blogger.comtag:blogger.com,1999:blog-7292285026495708432.post-56914641659894013032011-08-05T16:37:20.271-04:002011-08-05T16:37:20.271-04:00That sounds like a delicious quiche and I love the...That sounds like a delicious quiche and I love the little hearts around the edge of the pastry. Nice detail :)Jacqueline Meldrumhttps://www.blogger.com/profile/05748535381400208316noreply@blogger.comtag:blogger.com,1999:blog-7292285026495708432.post-21333402669507273542011-08-05T11:58:01.434-04:002011-08-05T11:58:01.434-04:00Your quiche is beautiful. Mine always spills over....Your quiche is beautiful. Mine always spills over.Anonymousnoreply@blogger.com