Saturday, April 11, 2009
Lori Lynn from Taste with the Eyes who is once again hosting the Passover Roundup is well known for her love of both family and tradition.
In our last post, we wrote about the tradition of making gefilte fish for this occasion. Here it is being served at our Passover Seder.
One of the reasons for our maintaining a blog is to keep a colour commentary and share family recipes that have been passed down through generations. Although not a direct contributor to the blog, a good number of our recipes are either directly received from babba, the matriarch of our family or an offshoot of many of her recipes.
After all the formalities are done, we settled in to play a crazy game of Apples to Apples that kept everyone laughing for the rest of the evening.
To all our blogging friends who celebrate Easter, our wishes for a meaningful holiday season filled with family, friends and good food.