Technically, here's the recipe (with my recipe in parentheses):
4 medium potatoes, unpeeled (I was following a different recipe at first that called for 6 potatoes)
1 egg (because I had 6 potatoes, I used two eggs)
1 onion
1 tsp salt (I only used one tsp and probably could have had more salt)
1/3 cup flour (used 2/3 cup)
1 tsp baking power (used 2 tsp)
cut potatoes and onion
place in processor with eggs.
process really, really well
add remaining ingredients
process just to blend into smooth mixture

fry in hot oil

The potatoes I used were quite large and I ended up with 22 latkes (anyone hungry?).


2 comments:
Lovely food blog!
I don't think blogger is letting me view your other blog...could you try adding me? Pretty please???
Thanks Larissa. Ok - you should have access now.
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